The Maids of Portland, Maine

Wednesday, July 23, 2014

Four Smart Ways To Kill Fruit Flies


You’re not alone in your love of seasonal produce: Pesky fruit flies always seem to find their way to your farmer’s market haul before you even get a chance to fully enjoy it. Tired of them taking over? First toss anything overripe, and then try one of these effective remedies to banish them from your kitchen.
 
1. Unfiltered apple cider vinegar
Remove the cap from the bottle (it doesn’t have to be full — nearly empty will also work). Cover the opening in plastic wrap and secure with a rubber band. Then, poke a hole for the fruit flies to enter. They can’t resist the scent of vinegar, and they won’t be able to exit once they’re inside.


2. Vinegar and dish soap
If you find your fruit flies are impervious to the plastic wrap, try adding three drops of dish soap to a bowl of vinegar, and leave it uncovered. The soap cuts the surface tension of the vinegar so the flies will sink and drown.


3. A paper cone and a piece of fruit
Place a little vinegar and a chunk of very ripe fruit in a jar. Then, roll a piece of paper into a cone and stick it into the jar, placing the narrow opening down. The fruit flies will be drawn in, but won’t be able to get out.

4. Red wine
Like vinegar, fruit flies love the smell of wine. Try leaving out an open bottle with a little liquid — the skinny neck will keep the flies trapped.

Courtesy of: Lauren Piro            Good Housekeeping